Fish sold in New York is routinely mislabeled: study

Fish sold in New York is routinely mislabeled: study
NEW YORK (Reuters) - Nearly three in five New York City grocery stores and restaurants that sell seafood have mislabeled part of their stock, substituting varieties that could cause health problems, according to a new study. Some 39 percent of the fish obtained for the study by the ocean conservation group Oceana was inaccurately identified, Oceana said. Sometimes cheap fish is substituted for more expensive varieties or plentiful species for scarce ones. ...
Source: news.yahoo.com